Dal Bello takes centre stage at leading international wine competitions

In the early months of 2026, our wines received significant accolades at some of the most prestigious international wine competitions. These achievements fill us with pride and serve as confirmation of the journey we pursue with passion every day, from the vineyards to the winery. For us, every accolade is not merely an award, but the result of work characterised by meticulous attention to detail, a commitment to quality and a deep connection with the Asolo region.

Four awards that tell the story of a single journey

Among the achievements of recent months, four major awards stand out.

Our Asolo Prosecco Superiore DOCG Extra Brut Celeber was awarded the Silver Medal at the International Wine & Spirit Competition (IWSC) and also scored 93 points at the Falstaff Prosecco Trophy, a competition organised by Falstaff magazine – an international benchmark in the world of wine and gastronomy – which selects and showcases the finest Prosecco wines.

In addition to these results, our Asolo Prosecco Superiore DOCG Millesimato Extra Dry was awarded a Bronze Medal at the Decanter World Wine Awards, one of the world’s most influential wine competitions, renowned for the rigour of its blind tastings and the authority of its international judging panel.

Our Asolo Prosecco Superiore DOCG Millesimato Extra Dry and Asolo Prosecco Superiore DOCG Millesimato Brut also both took first place in the local competition organised by the restaurateurs of the Montello a Tavolo association in the Asolo Prosecco DOCG 2026 category.

We would like to thank everyone who is part of this journey and all those who, by choosing our wines, help to share a piece of our history with the world.